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The Full Story
About
COVID -19 happened, and I was laid off from my job as Director of Sales for a private catering company in Burlingame. It was a very long two years of staying home with no job, and an opportunity to test my candy making skills. After one year of practice, I am making candy delicious and unique enough to sell.
Mission
I retired after 40 years of hard work for others. It is time for me to start my own chocolate company and bring joy to those who sample these products.
Vision
Follow your passion. As a Chef and Baker, I enjoy creating my own recipes, ideas and being my own boss.
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